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North Korea promotes new barbecue restaurants amid persistent food insecurity

Politics · First reported 2 Nov, 02:24 · Updated 02:40

Image: Wikimedia Commons · NASA/USGS · Public domain

North Korean state media has announced more than a dozen new barbecue restaurants since September. Analysts say the openings project prosperity, while the evidence also points to continuing undernourishment and questions about who can afford to dine there.

  • State media has announced more than a dozen new bulgogi restaurants nationwide since September, including venues described as multi-story and able to seat hundreds.
  • Analysts interpret the openings as an effort to portray prosperity beyond Pyongyang, but question how widely accessible the restaurants are.
  • The report cites UN estimates that more than 40% of North Koreans were undernourished, alongside rising meat imports and a 3.5% economic growth estimate for 2025.
Summary written by Lux AI from 2 articles

Key facts

New restaurants announced
More than a dozen since September
Undernourishment estimate
10.7 million people, or more than 40% of the population, in 2022
North Korean economic growth
3.5% in 2025, according to South Korea’s central bank
Meat imports from China
Nearly US$39 million in 2025; more than four times the 2023 amount

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Image: The Japan Times
Image: CNA

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